This single-origin Red Bourbon comes from the highlands of Cauca region of Colombia, where careful washed processing with thermal shock brings out a striking depth of flavour and clarity. In this cup, you will find notes of red apple, berries and apricot, wrapped in a medium body that feels comforting yet layered with complexity. No blending, no distractions, just one variety that is warming and perfect on a cold day. 

Origin:

Cauca, Colombia
Variety: Red Bourbon
Process: Washed with Thermal Shock
Elevation: 1900-2100 masl

Roast Profile:

Medium Roast

Flavour Notes:

Red Apple, Berries, Apricot

Brew Method:

Filter | Espresso